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2012 Herb Seeds
Varieties A thru K
Basil Seeds
Bush Spicy Globe Basil
250MG
Annual herb. This is a refined bush basil from Italy where it is known for its fine green leaf and is formed like a ball. So perfectly uniform they look pruned. Excellent as a container plant. Easy to grow.
Start seed indoors near a sunny window or under a fluorescent plant grow light 6 weeks before transplanting to the garden. Or, sow in garden in full sun when frost danger is over and ground is warm.
Thin plants to 10 inches apart when they are 2 inches tall. Makes an excellent attractive border plant. Delicious in green salads, tomato and cheese dishes, soups and omelets.
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Basil Seeds
The Italian ChoiceTM
Genovese O Cummune Basil
400MG
Basil is a soft-stemmed plant and its leaves are pungent in flavor. This aromatic herb can be used to make pesto, or add to your favorite salad, pasta or meat dish. Pick leaves and stems at any time for fresh use.
Start seed indoors near a sunny window or under a fluorescent plant grow light 6 weeks before transplanting to the garden. Or, sow in a garden in full sun when frost danger is over and ground is warm.
Performs best in rows 2 feet apart. Thin plants to 10 inches apart when they are 2 inches tall.
Use leaves fresh or dry for seasoning. Great for a dramatic garden background.
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Basil Seeds
Genovese Basil
200MG
Annual herb. This large leaf type originated in Italy where it was selected for its flavor in making pesto. These productive plants belong in every herb garden. Easy to grow.
Plant seeds outdoors when nighttime temperatures are consistantly above 50 degrees Fahrenheit. Or start seeds indoors under fluorescent grow lights four to five weeks earlier and transplant to the garden after danger of frost has passed.
When plants are 6 inches tall, pinch back to three sets of leaves to encourage branching. Pinch off flower buds when they form. Keep well watered. For peak flavor, pick leaves when fully enlarged. Fertilize after a heavy harvest to encourage re-growth.
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Basil Seeds
Lemon Basil
170MG
Annual herb. Lemony flavor and aroma, a treat in cooking or garden! Lends wonderful flavor to salads, tomato dishes, cheese, omelets and essential for pesto. When you grow your own, you'll have plenty for every recipe. Add it to vinegar for a special treat or blend with garlic for tangy pesto.
Start seed indoors near a sunny window or under a fluorescent plant grow light 6 weeks before transplanting to the garden. Or, sow in a garden in full sun when frost danger is over and ground is warm.
Thin or transplant plants to 10 inches apart when they are 3 inches tall. Start to harvest as soon as plants have several branches. Keep picking to produce more shoots and delay flowering. Can dry or freeze leaves for later use, but tastiest when fresh.
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Basil Seeds
Lettuce Leaf Basil
250MG
Annual herb. Aromatic leaves with a spicy, mild, peppery flavor with a trace of mint and clove. Leaves are superb with veal, lamb, poultry, fish, and vegetables.
Start seed indoors near a sunny window or under a fluorescent light 6 weeks before transplanting to the garden. Or, sow in garden in full sun when frost danger is over and ground is warm.
Performs best in rows 2 feet apart. Thin plants to 18 inches apart when they are 2 inches tall. Makes an attractive border plant.
Delicious in green salads, tomato and cheese dishes, soups and omelets.
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Basil
Seeds
Sweet Basil
600MG
Annual herb. The leaves of this attractive herb have a spicy flavor which makes green salads, tomato and cheese dishes, soups and omelets extra delicious. The entire plant has a very pleasing aroma. Good companion for tomato plants.
Start seed indoors near a sunny window or under a fluorescent grow light 6 weeks before transplanting to the garden. Or, sow in garden in full sun when frost danger is over and ground is warm.
Performs best in rows 2 feet apart. Thin or transplant plants 10 inches apart when they are 3 inches tall.
Remove flower buds to encourage leaf growth. Begin harvesting all but 2 or 3 leaves at the base of each branch before flowers bloom. Preserve leaves by drying or freezing.
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Catnip Seeds
(Nepeta Cataria)
500MG
Perennial herb. Nepeta Cataria. This plant, which is one of the mint family, takes its name because of its particular attraction for cats. Young leaves and shoots also impart lemony-mintness to everyday cooking and to catnip tea. Can also be grown for bee forage. Catnip's intoxicating fragrance is famous for making cats kittenish. Don't be surprised to find a feline with a blissful grin lolling in the center of your patch. Catnip's vitamin-rich leaves also make a relaxing tea for stressed out humans.
Plant seeds in spring or early fall in well-drained soil. Add lime to neutralize acid soil. Sow seeds sparingly, firm soil gently over the row and keep moist.
Thin plants to 20 inches apart when they are 2 inches tall. Keep well watered while growing. Pinch off the first flower buds to encourage branching. Cut back tall plants for a neater appearance. Snip off leaves as needed. For drying, harvest when plants are in full flower.
Harvest by cutting off the top leaves and flowers when the flowers begin to open in early summer. Expect 3 harvests in a normal year.
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Chamomile Seeds
German
(Matricaria Recutita)
45MG
Annual herb. Matricaria Recutita. Aromatic, feathery leaves are complimented with summer blooming, white daisy-like flowers with yellow button centers. Chamomile tea is prepared from the flowers and has a soothing, mild flavor. Flowers are used fresh or dried.
After danger of frost, sow seeds in open ground well exposed. Barely cover seeds with soil; needs light to germinate.
When plants are 2 inches tall, thin or transplant. Harvest flowers while in full bloom, and keep flowers cut back to encourage new growth. Store flowers in an airtight container in a cool, dry place.
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Chives Seeds
(Allium Schoenoprasum)
615MG
Perennial herb. Allium Schoenoprasum. The hollow, thin leaves have a delicate flavor much like very mild onions. Delicious in salads and for flavoring soups and omelets. Because of the plants attractive cloverlike blossoms, they are often used for edging flowerbeds.
Start seed indoors in a sunny location or under grow lights 6 weeks before planting outdoors. Or, sow seed in the garden in sunny location in rich, well-drained soil. Performs best in rows 12 inches apart.
Thin plants to 6 inches apart when they are 2 inches tall. Leaves can be harvested 4 months after sowing; then cut often. For fresh supply in winter, bring clumps indoors in containers. Usually used fresh but can be preserved by drying or freezing. Excellent for indoor windowsill gardens.
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Chives Seeds
Garlic
(Allium Tuberosum)
400MG
Perennial herb. Allium Tuberosum. Distinguished by white ball-shaped flowers which grow in clusters above the tips on the spear-like flat leaves. Clip leaves for use as seasoning in salads, cheese and egg dishes, gravies and soups for a delicate onion or garlic flavor.
Start seed indoors under grow lights or in a sunny window 6 weeks before planting outdoors. Or, sow seed in the garden in sunny location in rich, well-drained soil. Performs best in rows 12 inches apart.
Thin plants to 6 inches apart when they are 2 inches tall. Leaves can be harvested 4 months after sowing; then cut often. For fresh supply in winter, bring clumps indoors in containers. Usually used fresh but can be preserved by drying or freezing. Excellent for indoor windowsill gardens.
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Cilantro / Coriander Seeds
1.20G
Annual herb. The plant is Cilantro while the seeds are Coriander. The leaves have a distinctive flavor and are used as a garnish in salads and soups. The seed is used in meat and seafood dishes, as well as a condiment for flavoring bread, cookies and cakes.
Sow directly in full sun after all danger of frost is past. For best results, plant in rows 12 inches apart.
Thin plants to 6 inches apart when 2 inches tall. Harvest seeds in late summer by cutting seed heads when ripe. Spread seed heads on trays to dry in sun. Thresh by hand and store in jars. The initial odor from seeds will dissipate while in storage.
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Cilantro Seeds
La Reina Baja
1.20G
Annual herb. Cilantro/Coriander is a sweet, spicy herb used in numerous Latin American, Mexican, and Chinese dishes. This herb is a member of the dill family and produces highly pungent seeds and leaves. It is great for both spring and fall plantings.
Sow directly in full sun after all danger of frost is past. For best results, plant in rows 12 inches apart. Thin plants to 6 inches apart when 2 inches tall.
Requires well prepared, fertile soil. Add organic matter, or a general purpose fertilizer at planting. Plant every 3 - 4 weeks for a continuous supply. Great plant for container gardening.
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Dill Seeds
Bouquet
600MG
Annual herb. An easy-to-grow herb. Green or dried seed clusters are used primarily in making dill pickles. Fresh young leaves are used for flavoring salads, soups, meat and fish. The plant is highly aromatic and bears large, yellow flower heads.
Sow seed directly in the garden in well-drained soil in a sunny location. Performs best in rows 9 inches apart. Thin plants to 9 inches apart when they are 2 inches tall.
The seeds can be harvested when the lower part of a seed cluster is ripe. Harvest leaves just as the flowers open. To preserve leaves, dry them slowly at 100 degrees Fahrenheit. For seeds, hang clusters in warm, dry place with tray beneath to catch seeds.
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Dill Seeds
Fernleaf
200MG
Annual herb. The compact habit and great dill flavor will be an interest to any cook. The finely cut foliage has many uses as seasoning either fresh or dried. The dwarf habit is adaptable to urban container gardens or suburban herb gardens.
Sow seed directly in the garden in well-drained soil in a sunny location. Performs best in rows 9 inches apart. Thin plants to 9 inches apart when they are 2 inches tall. The seeds can be harvested when the lower part of a seed cluster is ripe.
Harvest leaves just as the flowers open. To preserve leaves, dry them slowly at 100 degrees F. For seeds, hang clusters in warm, dry place with tray beneath to catch seeds.
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Dill Seeds
Mammoth
1.50G
Annual herb. Easy to grow and an excellent way to flavor salads, soups, meat and fish. Highly aromatic. Use to make dill pickles.
Sow seed directly in the garden in well-drained soil in a sunny location. Performs best in rows 9 inches apart.
Thin plants to 9 inches apart when they are 2 inches tall. The seeds can be harvested when the lower part of a seed cluster is ripe. Harvest leaves just as the flowers open. To preserve leaves, dry them slowly at 100 degrees Fahrenheit. For seeds, hang clusters in warm, dry place with tray beneath to catch seeds.
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Fennel Seeds
Florence
460MG
Perrenial herb. The bulb-like structure at the base of the stalk has a pleasant anise-like aroma and flavor. Serve either boiled or raw. Packet will plant approximately a 125 foot row.
Sow directly in garden as soon as ground can be worked. Place one seed every 3 inches and cover with soil.
Thin plants to 9 inches apart when they are 2 inches tall. The stalks of fennel can be eaten like celery. Seeds and leaves may be harvested as a spice.
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